Sunday, November 06, 2011

Mum's Birthday 2011

On the day before, my sisters gave Mum a hair treat and at night, we went to our favorite steamboat place - the Rajah Inn for dinner.



On the actual day, we bought a Black Forest cake from Delcie. This year, for a change, the cake was a healthy vegetarian one that is zero in trans-fat, low in cholerstrol, calories, sugar and high in fiber, baked naturally without eggs and dairy with organic ingredients, animal by-product, unbleached flour, non-refined suger, plant-based agave sweentener, trans-fat free oil, 70% dark chocolate, sea salt, rice milk, and special formulated non-dairy whip cream. Well, it tasted a little different, but I love the little chocolate blocks inside! :)

I realised Aaron is very happy and will smile and clap along when birthday songs are sung. He also likes to blow the candles. :)

Happy Birthday, Mum!

Photo moments:







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Busy Saturday Ends with Birthday Celebration
Mum's Birthday Celebration 2009

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