We always wanted to try this little exquisite cafe, tucked away at Tudor Court along Tanglin Road. The menu selection is limited but at the end of it, we weren't disappointed.
![20100520-3GS-CP-01](http://farm5.static.flickr.com/4068/4652724788_1f369f7794.jpg)
I had duck liver coupled with a cheese sandwich. DC had the oh-la-la foie gras. Yeah, we do think it's cruel to feast on foie gras but it seems this cafe specialises in this delicacy.
Special Hediard (duck liver)
![20100520-EPL1-10](http://farm4.static.flickr.com/3414/4652532470_8713447fd7.jpg)
Foie Gras
![20100520-EPL1-13](http://farm5.static.flickr.com/4001/4652532790_23e60b50c7.jpg)
Dessert was the best molten choc cake we ever had. Served in the right portion, evenly warmed, molten chocolate oozing out when picked apart, it's simply heavenly. We always order this dessert whenever it's available on the menu but none come close to this!
Moelleux chocolate
![20100520-EPL1-25](http://farm5.static.flickr.com/4045/4652534684_acb13592bc.jpg)
![20100520-EPL1-15](http://farm5.static.flickr.com/4053/4651914869_226bf52036_m.jpg)
![20100520-EPL1-14](http://farm5.static.flickr.com/4067/4652532998_35f1d311cc_m.jpg)
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